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Max's Restaurant (Las Vegas)
Online Ordering Menu
1290 E. Flamingo Rd.
Las Vegas, NV 89119
(702) 433-4554
Noon - 6:00 PM
92% of 191 customers recommended
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MAX'S FRIED CHICKEN
Max's Fried Chicken
The home-cooked, Sarap to the Bones™, Fried Chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire sauce.
$13.00+
LIGHTER FARE
Lumpiang Shanghai (Egg Roll)
A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep-fried. Served with sweet and sour sauce on the side. A Filipino favorite.
$12.00
Chicharon Bulaklak (Crispy Ruffle Fat)
Golden crisp pork ruffle fat served with vinegar garlic dip. An all time favorite!
$12.00
SOUPS
Bulalo (Beef Shank Broth)
Tasty clear broth with tender Osso Bucco and generous portions of vegetables.
$26.00
Sinigang na Baboy (Pork Tamarind Soup)
A tangy tamarind soup with assorted vegetables. A must try!
$14.00
VEGETABLES & SEAFOOD
Pinakbet (Vegetable Stew)
A mélange of fresh vegetables sautéed with pork, shrimp, and shrimp paste. A popular dish originally from the Northern Ilocos region, prepared the Max's way.
$14.00
Chopsuey (Sautéed Vegetables)
Chinese-inspired assorted vegetables with shrimp, pork, and chicken sautéed in our savory sauce. A popular dish.
$14.00
Daing na Bangus (Boneless Marinated Milkfish)
White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep-fried, and served with our house relish and vinegar garlic dip on the side. Simple but tasty.
$17.00
Bangus Sisig (Sizzling Boneless Marinated Milkfish)
Chopped deep-fried boneless milkfish belly with onions and ginger.
$17.00
Sizzling Tofu
*Contains egg* Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
$14.00
RICE & NOODLES
Steamed Jasmine Rice
$5.00+
Garlic Fried Rice
Jasmine rice deliciously stir-fried in golden garlic bits.
$6.00+
Pancit Canton (Egg Noodles)
Sautéed with vegetables, pork, chicken, and shrimp. A popular dish.
$14.00
Pancit Bihon (Rice Noodles)
Sautéed with vegetables, pork, chicken, and shrimp. A traditional favorite.
$14.00
Miki Bihon (Egg & Rice Noodles)
A blend of egg and rice noodles sautéed with vegetables, pork, chicken, and shrimp. A unique dish.
$14.00
Pancit Palabok (Thick Rice Noodles)
Thick rice noodles in a delicious shrimp, squid, and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all-time favorite.
$14.00
RUBY'S FAVORITES
Kare-Kare (Beef Peanut Stew)
Oxtail, beef shank, and tripe with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
$18.00
Max's Crispy Pata (Crispy Pork Hock)
Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
$26.00
Beef Kaldereta (Beef Stew)
Beef stew with vegetables simmered in garlic, tomato sauce, cheese, and spices.
$17.00
Inihaw na Liempo (Grilled Pork Belly)
Strips of grilled pork belly seasoned with special tangy and mildly spicy sauce.
$17.00
Classic Pork Adobo
$16.00
Classic Pork Sisig (Sizzling Vinegar Pork)
Delectably marinated pork cheeks, broiled and cut into small pieces. Originally from the province of Pampanga, prepared the Max's way.
$14.00
DESSERTS
Halo-Halo Special
$8.00+
Max's Caramel Bars (6 Pieces)
$8.00
BEVERAGES
Buko Juice (Coconut)
$5.00
Mango Juice
$4.00
Calamansi Juice (Philippine Lime)
$4.00
Soda
$3.00
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